Niima International is Best Quality Mango Exporters in Pakistan

Niima international Exporter Of

Fresh Mango Fruits and Vegetables From Pakistan

Fresh Fruits Exporter

ABOUT

NIIMA INTERNATIONAL

We recommend an immense value to our customers with our products and services. We are introducing pioneer ideas in supplying and exporting. NIMA has managed to progress speed, efficiency, and on-time delivery. Our all procedures are sustained by a talented and hardworking human resource.

Best fruit products from Pakistan

Mango

Mango fruit is an exceptional source of Vitamin A, Vitamin B6, Vitamin C and Vitamin E. A juicy stone fruit received from various types of tropical trees. Mango fruit differs in size, sweetness, and color. A well-known variety of mangoes from Pakistan is Sindhri, Chaunsa, Dasehri, Langra, etc.

Mandarin Kinnow

Mandarin Kinnow is popular due to its refreshing and mouth-watering quality. Mandarin Kinnow is cultivated hybrid extensively in Pakistan. The trees of Mandarin Kinnow are extremely productive because it is not rare to find 1000 fruits per tree. The fruit got matured in the month of January or February.

Guava

Guava is such a tropical fruit that is rich in dietary fiber, vitamin C, with restrained levels of folic acid. The external skin might be rough, or soft and sweet. It is unstable among species, the skin can be any thickness, is generally green before maturity, but maybe yellow, maroon, or green when matured.

Jujube Bair

Jujubes contain a rich amount of vitamin C and antioxidants.
Chinese and Korean use the fruit and its seeds for the purpose of traditional medicine to lighten stress, as well as
acts anti-fungal, anti-bacterial, anti-ulcer, and anti-inflammatory.

Best vegetable products from Pakistan

Okra

Okra with its botanical name Abelmoschus esculentus is recognized in many English-speaking countries as ladies’ fingers or ochro. It is appreciated for its edible green seed pods. Uncooked okra constitutes 90% water, 2% protein, 7% carbohydrates and an insignificant amount of fat. The leaves can also be consumed raw in salads.

Green peas

Green peas have good starch but it contains high amounts of fiber, vitamin A, protein, vitamin K, vitamin C, vitamin B6, copper, phosphorus, magnesium, zinc, iron, and lutein. The green pea is extensively cultivated as a cool-season vegetable crop. A pea is mainly green, rarely golden yellow or uncommonly purple pod-shaped vegetables.

Bottle gourd

It comes with different names like calabash, bottle gourd, or white-flowered gourd. In Pakistan, the bottle gourd is known as kaddu or lauki. This fruit is used as traditional medicine as it constitutes antilipidemic properties. It also works as a remarkable antioxidant. Calabash fruits come in a variety of shapes like huge and rounded, small and bottle shaped, or slim and serpentine.

Green Chili

Green chili is rich in dietary fiber, and it helps in maintaining a healthy digestive system. Green chilies are well identified as they contain rich content of vitamin C. there is no huge difference in green chili and jalapeno. Green chilies are so mild in flavor and they can be eaten raw as well.

GALLERY

The worldwide approach of NIIMA International

NIIMA International takes the responsibility to provide its customers with fresh fruits and vegetables worldwide. We are struggling to satisfy our clients over a period of 10 years. Due to which we have developed a large client’s volume all over the world. The countries that come on the top of the list include Netherlands, Germany, Norway, UK, Canada, Australia, Gulf & African Countries, etc.

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